Christmas Eve & Christmas Day Prix Fixe Menu

• Prix Fixe Holiday Menu     $115 pp

• Pete’s Original Caesar Salad     Hirabara Green Tomato Croutons
• Grilled Stellar Bay Oysters     Lemon Shallot Compound Butter
• Roasted Ho Farm Pumpkin Salad     HI Isle Chevr'e, Arugula, Grilled Onion, Lehua Honey Mustard Vinaigrette, Toasted Pumpkin Seeds
• Smoked Kona Kampachi Rillette     Ho Farm Pickles, Country Style Bread
• Ho Farm Butternut Squash Ravioli     Ma’o Farms Spinach, Tropical Farms Mac Nut Pesto

• THE HARVEST PLATE     Pasture Raised Turkey, Garlic Whipped Potato, Chorizo Cornbread Stuffing, Sweet Potato Puree, Otani Farm Green Beans, Turkey Gravy
• Waimanalo Mushroom & Carrot Wellington (V)     Coconut Creamed Spinach
• Herb Crusted COLORADO LAMB CHOPS     Shallot Port Wine Sauce, Roasted Ma'o Farms Carrots
• Snake River Farms Porchetta     Maui Gold Pineapple Cranberry Chutney, Roasted Garlic & Parmesan Polenta
• Kona Kampachi     Lemon Caper Butter Sauce, Sauteed Asparagus, Butternut Squash Pure'e
• Seafood Jook     Scallop, Shrimp, Clams, Waimanalo Mushroom, Ho Farm Kabocha Squash, Chilli Crisp, Cilantro

• Dessert Duo     Pumpkin Pie & Bread Pudding

Certified Organic products used whenever possible - Menu Subject to Change - ~ *Consuming raw or under cooked foods may increase your risk of food borne illness. A 4% kitchen surcharge will be added to all food items & distributed to our hard working kitchen staff. (V) Vegitarian. For parties of 6 or more, a suggested gratuity of 20% will be added for your convenience.