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Maui and Oahu currently require that all guests over age of 12 show PROOF OF COVID VACCINE.

For more information view our Health & Safety information here. Thank you for your understanding.

Thanksgiving Menu

Merriman's Thanksgiving

PRIX FIXE MENU

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AMUSE BOUCHE

  • roasted big island pumpkin soup (gf)(v)     coconut cream, toasted pepitas

SECOND COURSE

- CHOICE OF -

  • roasted kabocha pumpkin, baby lettuce, big island goat cheese salad     toasted macadamia nuts, quinoa, apple cider vinaigrette (gf)(v)
  • ricotta cavatelli     $25 shaved perigord truffles supplementhamakua mushrooms, local kale, pecorino toscano
  •     shoyu and black garlic vinaigrette, crushed avocado, hirabara farms arugula, jalapeno, garden mint
  • kona abalone     + $15 supplementwilted spinach, big island butter, miso soy, toasted bread crumb

main course

- CHOICE OF -

  • the harvest plate     Roasted Organic Turkey, roasted hirabara farms heirloom carrots, haricot verts, buttered yams, garlic whipped potatoes, sausage-herb stuffing, natural gravy, cranberry-pineapple relish
  • prime roasted tenderloin of beef (gf)     jalapeno whipped potatoes, roasted heirloom carrots, bordelaise red wine sauce
  • hawaiian day boat catch with kona prawns (gf)     creamed big island corn, wilted spinach, grilled pineapple & jalapeno relish
  • macadamia nut crusted fresh fish      mushroom & sake reduction, yokoyama farms heirloom broccolini
  • hamakua mushroom pot pie (v)      heirloom carrots, yukon potato, kale, sweet peas

TRIO OF DESSERTS

traditional pumpkin pie, chocolate torte, & lilikoi mousse

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$110 person | $32 - Keiki (12yrs & under) | tax & gratuity not included

Gluten-Free (GF) and Vegan (V) menu options ~ Certified Organic products used whenever possible ~ *Consuming raw or undercooked foods may increase your risk of foodborne illness.

Reservations recommended.