Merriman's OUTDOOR GRILL

Merriman’s Outdoor Grinds

  • LOBSTER ROLL SLIDERS     $253oz Kona Keahole Lobster on 3 House Made Rolls, Crispy Potato Chips
  • HOUSE GROUND BURGER     $14Cheddar Cheese, Caramelized Onions, Dijonnaise
  • SEARED ONO FISH TACO     $14Shredded Cabbage, Pico de Gallo, Chipotle Sauce, Lime
  • ROSEMARY GRILLED EGGPLANT SANDWICH (V)     $12Fresh Basil, Sriracha Aioli, Tomato, Chevre, Baby Arugula
  • ONO FISH SANDWICH     $16Crushed Avocado, Tamimi Tomato, Lettuce, Caper Remoulade
  • PRIME NY STEAK     $33Garlic Focaccia Bread, Herb Butter
  • LOCAL BEETS, TOMATO, & GOAT CHEESE BRUSCHETTA     $12Charcoal Grilled Focaccia, Basil, Olive Oil
  • CAESAR SALAD     $8Parmesan Reggiano, House Made Croutons
  • MEXICAN STREET CORN (gf, v)     $5Mayonnaise, Cotija Cheese, Tajin & Lime
  • FRESH WATERMELON & PINEAPPLE (gf, v)     $5
  • SIDE OF VEGGIES     $5Butternut Squash, Zucchini, Eggplant, Onions
  • GARLIC TRUFFLE FRIES     $8
  • ADD BACON OR AVOCADO     $2 Each
  • ICE CREAM SANDWICH     $10Chocolate Cake & House Made Vanilla Ice Cream.
  • PINEAPPLE CREAMSICLE     $6
  • MAC NUT "KLONDIKE" BAR     $10

MERRIMENT

  • MERRIMAN’S MAI TAI     $12Old Lahaina Run, Triple Sec, House Made Macadamia Nut Orgeat, Honey-Lilikoi Foam, Lime
  • NO KA OI     $12Ocean Vodka, Thai Basil, Honey-Lilikoi Puree, Lime
  • COCKTAIL OF THE DAY: WATERMELON MINT JULEP     $12Buffalo Trace Whiskey, Mint, Watermelon, Lime
  • WINE BY THE GLASS     $12Adami Prosecco, Trefethen Chardonnay, Pastou Sauvignon Blanc, La Spinetta Rose, Lucien Albrecht Sparkling Rose, Au Bon Climat Pinot Noir, Peju Merlot
  • LOCAL BEER     $6Ola Brew Co Ma'a Lager or Ola Brew Co IPA
  • JUNE SHINE HARD KOMBUCHA     $9Blood Orange Mint, Lemon Honey Ginger
  • Non Alcoholic Options     3Lemonade, Pineapple Juice, Coke, Diet Coke, Sprite, Iced Tea
  • BOTTLED WATER     $2
  • COLD BREW     $4Maui Oma Coffee Brewed In House

Gluten-Free (GF) and Vegetarian (V) menu options ~ Certified Organic products used whenever possible ~ *Consuming raw or undercooked foods may increase your risk of foodborne illness.