Nightly Specials

Chef's Nightly Specials

MONDAYChef's Choice
TUESDAY
SLOW ROASTED DUCK BREAST & LEG
Roasted Duck, Charred Poblano, Sweet Corn Croquette, Jus.
WEDNESDAY


WHOLE STEAMED FISH
Sizzling Chinese Vegetables, Barrel Aged Shoyu, Stuffed with Cilantro, Onion, Green Onion, Jalapeño, Ginger, Garlic, Carrots and Rice
THURSDAY
12oz SLOW ROASTED PRIME RIB
Potato au Gratin, Horseradish Crème Fraîche, Au Jus
FRIDAY
BUTTER ROASTED WHOLE LOBSTER & TRUFFLE FETTUCCINE PASTA
Fresh Sun Noodle Factory Fettuccine, Waimanalo Mushrooms, Ho Farms Tomato, Spinach & Parmesan
SATURDAY

MAUI NUI VENISON
Locally Sourced on Maui, Citrus Marinade, Saffron Rice Pilaf, Roasted Escobedo Farms Zucchini, Poblano Adobo Sauce
SUNDAY

ROASTED RACK OF LAMB & POT PIE
Moroccan Spiced Colorado Lamb, Port Wine, Pukalani Vegetables, Ho Farm Cherry Tomato & Bourguignon Style Pot Pie Braised with Carrots, Potatoes, Mushrooms, Celery, & Pastry Crust