Dinner Menu
Dinner Take Out Available from 5:00 pm - 6:00 pm Daily
Use the QR Code Above to View Our Take Out Menu & Place an Order for Pick Up.
DINNER SPECIALS
- USDA PRIME BONE IN NY 59Potato Gratin, Pukalani Broccoli, Herb Compound Butter
- HERB MARINATED FRESH FISH AND 49Truffle Mashed Potatoes, Rosemary and Garlic Roasted Carrots, Pukalani Green Beans, Pickled Hamakua Eryngii Mushroom, Champagne and Leek Buerre Blanc
APPETIZERS
- HAPA POKE 17Maui Onion, Avocado, Ogo, Inamona
- SOUP, CHEF’S DAILY SPECIAL 9Curry Butternut Squash
- STEAMED CLAMS & CIABATTA 23Fresh Manila Clams, Steamed with Parsley Butter, White Wine, Garlic, Lemon & Housemade Ciabatta Bread
- OYSTERS ON THE HALF SHELL 16Champagne Black Pepper Mignonette
- KALUA PIG QUESADILLA 14House-Made Kim Chee, Mango Chili Sauce
- ORGANIC TARO HUMMUS 12Local Cucumber, Cherry Tomatoes, Radish, Olives, Purple Potato Chips
- OAHU SHRIMP TRUCK 19Wild Pacific White Shrimp, Garlic, Ginger, Lemon, Local Cabbage Slaw
- SZECHUAN GREEN BEANS 11Seared A la Plancha with Spicy Szechuan Sauce, Toasted Macadamia Nuts,
- TAKO & COUNTRY BREAD 22Octopus "A la Escargot" Style, Cognac Parsley Garlic Butter
- BAG O' BISCUITS 5Housemade Buttermilk Biscuits, Big Island Churned Butter
DIRT GROWN SALADS
ALL EARTH GROWN FOR THE TRUE HAWAI`I TERROIR. NO AQUAPONICS.
- CAESAR, PETER’S ORIGINAL 16Hirabara Farm Baby Romaine, Fried Green Tomato "Croutons"
- ROASTED BEET & FENNEL 15Frisée, Sweet Land Farm Chèvre, Orange, Mint, Cilantro, Acai Vinaigrette
- Greek Salad 16Hirabara Farm Romaine, Tomato, Basil, Cucumber, Red Onion, Kalamata Olive, Calabrian, Chili, Feta, Lemon-Garlic Vinaigrette, Country Bread
- ADD FRESH FISH +17
- ADD WILD SHRIMP +3ea
ENTRÉES
- MAKAI -MPDay Boat Fresh Catch, Local Farm Inspired
- MAUKA -MPChef's Daily Meat Selection (DINNER ONLY)
- ORGANIC TARO ENCHILADAS 29Spicy Enchilada Sauce, Local Green Beans, Pico De Gallo, Aged Cheddar
- CAST IRON ORGANIC CHICKEN 52From Puna Chicks Farm, Parmesan Crispy Yukon Gold Potatoes, Small Kine Farm Mushrooms, Natural Jus
- STEAK FRITES 38Prime Sirloin, Rosemary Sea Salt Fries, Herb Compound Butter
- LOBSTER “POT PIE” 69Scallops, Small Kine Farms Mushrooms, Vermouth, Puff Pastry Crust
- MACADAMIA NUT CRUSTED FRESH FISH 39Mushroom Sake Reduction, Artisanal Brown Rice, Daily Farm Vegetable
- GRASSFED UMAMI BURGER 23Herb & Garlic Sautéed Mushrooms, Gruyere, Arugula, Truffle Aioli, Housemade Kaiser Bun
- ADD APPLEWOOD SMOKED BACON TO YOUR BURGER 4
SIDES
- FARM TO HIGH RISE KIM CHEE 5
- HOKKAIDO ARTISANAL BROWN RICE 5
- VEGETABLE OF THE DAY 7
- PARMESAN TRUFFLE FRIES 8Garlic, Parsley
DESSERT
- CHOCOLATE PURSE 12Housemade Vanilla Ice Cream
- BREAD PUDDING 12Maui Gold Pineapple, Macadamia Nuts, Housemade Salted Caramel, Housemade Vanilla Ice Cream
- HOMEMADE ICE CREAM 7Vanilla, Coffee, Chocolate or Seasonal Sorbet with Homemade Waffle Cone
- LILIKOI POSSET 12Homemade Macadamia Nut Cookie, Fresh Strawberries and Cream
WINE BY THE GLASS
- PROSECCO 14Benvolio, Veneto, Italy
- SPARKLING ROSE 16Lucien Albrecht, Alsace, France
- CHAMPAGNE 25N/V Troulliard Brut, Epernay, France
- SAUVIGNON BLANC 14Echo Bay, Marlborough, New Zealand
- SANCERRE 20Les Demoiselles, Loire Valley, France
- CHARDONNAY 18Mer Soleil, Santa Lucia Highlands, California
- RIESLING 15Dr. Konstantin Frank, Finger Lakes, New York
- PINOT GRIS 15Sokol Blosser, Willamette Valley, Oregon
- ROSE 18Sanford, Santa Rita Hills, California
- PINOT NOIR 17Alexana, Willamette Valley, Oregon
- CABERNET SAUVIGNON 18Obsidian, Red Hill, Lake County, California
- MERLOT 16Peju, Napa Valley, California
- SHIRAZ 18Torebreck "Woodcutterʻs", Barossa Valley, South Australia
- SANGIOVESE 20La Spinetta "Il Nero Casanova" Tuscany, Italy
HOUSE COCKTAILS
- MERRIMAN'S MAI TAI* 14Kula Light and Dark Rums, Lime, House-made Mac-nut Orgeat, Orange Curaçao, Honey-Lilikoi Foam
- NO KA OI * 14Ocean Vodka or Classic Gin, Thai Basil, Lime, Honey-Lilikoi Puree
- THE SAGE 14Gin, Lime, Lemon, Sage, Agave, Orange
- MEZCALOR 14Mezcal, Lime, House-made Jalapeno Syrup, Grand Marnier
- GINGER MARTINI 14Ocean Vodka, House-made Ginger Syrup
- BOOZY LILIKOI TEA 14Bourbon, Lilikoi, Hawaiian Natural Tea
- NEW SQUARE 14Rye, Benedictine, Pimm's, Velvet Falernum
- JALE-PALOMA 14Tequila, Lime, Housemade Jalapeno Syrup, Aperol, Fresh Grapefruit Juice
LOCAL DRAFT BEER
- PETE'S ISLAND WHEAT 9Kohola Brewery, 'Pete's Wheat', 5.5% with part of the Proceeds Donated to the Polynesian Voyaging Society
- LAGER 9Waikiki Brewing Company "Craft Light" 4.0%
- SAISON 9Aloha Beer Company, 'Waimanalo Farmhouse Saison'' 5.4%
- GOLDEN ALE 9Honolulu Beer Works, 'El Guapo' 5.8%
- IPA 9Honolulu Beerworks, 'Hop Island IPA' 7.0%
- HARD CIDER 11Paradise Ciders, 'Killah Dragon' 6.0%
- PORTER 11Black Strap Waikiki Brew 5.6%
- HANA KOA 9Rooftop IPA 5.2%
ZERO PROOF
- LOCAL CANE SUGAR SODAS 4Cola, Diet Cola, Lemon Lime, Ginger Ale, Root Beer
- FRESH SQUEEZED LEMONADE 5
- CUCUMBER GINGER MINT LEMONADE 8
- HOUSEMADE GINGER SODA 6
- HOUSEMADE LILIKOI ICED TEA 6
- HOUSEMADE FRUIT PUNCH 6
- MANGO ICED TEA 4
Certified Organic products used whenever possible ~ *Consuming raw or undercooked foods may increase your risk of foodborne illness. A 4% surcharge on food goes entirely to our hardworking culinarians.